Appliance Maintenance

Table of Contents

Garbage Disposal Maintenance

To assure proper function

Monthly

Always use cold water when operating. Hot water causes food to be cut less efficiently by the impellers and causes grease to liquefy which may solidify in your trap and cause a clog.
To avoid stoppages, continue to run the water for at least two minutes after you turn the disposal off.
Using the disposal with ice cubes, pieces of lemon/lime without peels, or baking soda will help keep your disposal clean and smelling fresh.
If you drop a piece of silverware in your disposal turn the power off immediately before you attempt to remove it.
If the disposal jams, use a disposal wrench, which should attach at the bottom of the disposal. Turn the wrench counterclockwise until it turns easily. Press the red reset button on your disposal, and it should unjam.
Consult with a qualified repairman, as necessary.

To assure proper function

Monthly

Troubleshoot a Breakdown

Use vinegar to remove mineral deposits from the heating element.
Keep the spray arm clean and free of any soap buildup.
When loading, be sure the dishes do not interfere with the movement of the spray arm.
Periodically use a rinse agent to minimize soap film.
Using a granular soap rather than a liquid soap will help reduce the suds in the dishwasher.
Too many suds may cause water to drip from the door.
Check for any sign of leaks or water stains on the floor.

To assure proper function and avoid spoilage

Perform every 3 months

Troubleshoot a Breakdown

Use a vacuum cleaner to clean behind and underneath the refrigerator at least once a year.
Clean and dust the sides and top of your refrigerator regularly.
Check and clean the interior shelves, lining, and door gasket every three months.
Help keep the inside of the refrigerator smelling clean by always keeping a cup of baking soda in the refrigerator.
Avoid overloading your refrigerator to maintain proper temperature.

To assure proper function

Monthly

Troubleshoot a Breakdown

Keep the stovetop clean and free of spilled food or grease buildup around the burners.
Avoid using heavy or extra-large cooking pots or pans.
Use a vacuum cleaner to clean behind and underneath the stove at least once a year.

To assure proper function

Monthly

Troubleshoot a Breakdown

Do not use any containers or dishes that are metal or have any kind of metal trim or edging.
Clean the interior with a diluted soap solution or baking soda. An abrasive cleaner may damage the lining and expose metal causing the unit to fail.

To assure proper function

Every use

Help prevent odors by replacing the deodorant supply regularly based on the amount of usage.
Before running, make sure the bag is properly positioned and secured.

To assure proper function

Varies

Troubleshoot a Breakdown

Ensure that the washing machine legs are adjusted for a level installation by turning the legs counterclockwise to raise and clockwise to lower.
Make sure the water level of each wash load is appropriate for the volume of clothes.
Do not overload the machine.
Remove and clean the lint screen after each drying cycle has been completed.
Use a vacuum cleaner to clean behind and underneath both the washer and dryer at least once every three months.
Annually check the lint vent and make sure it is not blocked.